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Bio&BioTech Journal

Bio&BioTech Journal is an international, peer-reviewed, open access journal that publishes a broad coverage of scientific studies in all areas of biology and biotechnology.

It includes almost all studies involving life sciences and technologies, such as, but not limited, bioengineering, bioinformatics, biosensors, medical biotechnology, microbial biotechnology.

1- Submitted manuscripts are reviewed in terms of editorial criteria and sent for a formal review.

  • At this step, the Editor may return the manuscript without formal review.

2- For formal review, the manuscript is sent to at least two (or more, if necessary) external reviewers.

3- The external reviewers’ recommendations for Rejection, Revision or Acceptance are reviewed by the Editor.

4- A final decision is given by the Editor.

If there are authors among the members of the Editorial Board in any article, another Editor is assigned to take responsibility for the peer review process. Please note that the same review process applies to such submissions as to all other manuscripts.

BBTECH Journal runs in continuous publication mode:

Articles are published online immediately after the review and production process are completed, with a permanent volume and issue number.

These published articles are collected and categorized into at least two issues per year, so that all articles are continuously published in these issues without any waiting period during the year.

There is no charge for the submission and publication of articles to the Journal.

All articles are available for anyone to read and download free of charge.

The authors are fully responsible for all scientific and legal responsibilities such as content, references, figures etc. of all materials published in the journal.

The Publisher, the Journal, the Editor, the Editorial and Advisory Board and any person working in the journal do not accept any responsibility for any inaccuracies in the material published or for any consequences arising from the use of this information.

All information such as name, surname, e-mail address, etc. provided in the submission of articles to the journal or in creating a membership or in the use of any form on the journal’s website will only be used for processes related to the journal’s purposes and will not be used for any other purpose.